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Berry Salsa - sweet and citrusy with a hint of spiciness. Perfect with crisp, salty tortilla chips. | @tasteLUVnourish

Berry Salsa

June 25, 2014 By Caroline 3 Comments

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Last summer, we celebrated the Fourth of July at our home with friends and family. I wanted something different, something fresh. This happened. I just love the balance of sweet, tangy, savory and spicy all in one. Let’s talk about how colorful this is! Perfect for summer parties! I wasn’t sure how a salsa like this would go over with everyone. All I’m going to tell you is…I should have made more. Much more.

Berry Salsa - sweet and citrusy with a hint of spiciness. Perfect with crisp, salty tortilla chips. | @tasteLUVnourish

Berry Salsa

1 pint fresh blueberries, divided
1 pint fresh strawberries, hulled and diced
1/2 medium red onion, finely diced
1 large jalapeño, finely diced
1/2 bunch of cilantro, chopped
juice of one medium lime
zest of one medium lime
1 teaspoon honey (or pure maple syrup to keep this vegan)
2 pinches or so coarse sea salt

Place about half of the blueberries in a small bowl. Using a potato masher, mash them up a bit. Add the remaining ingredients. Toss well and refrigerate. Use within a few hours. Serve with tortilla chips.

Berry Salsa - sweet and citrusy with a hint of spiciness. Perfect with crisp, salty tortilla chips. | @tasteLUVnourish

    Notes:

  • I don’t remove the seeds or ribs from the jalapeño because I love spicy food. If you’d rather keep things less spicy, remove them both and dice finely.

Filed Under: Appetizers, Snacks Tagged With: appetizer, blueberries, Blueberry Strawberry Salsa, cilantro, coarse sea salt, fat free, fourth of july, healthy, honey, jalapeño, lime, lime juice, lime zest, onion, recipe, red onion, salsa, spicy, strawberries, summer, tortilla chips

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Reader Interactions

Comments

  1. Kristi @ Inspiration Kitchen

    July 5, 2014 at 10:11 am

    Oh my gosh – this looks amazing! I’ve never made anything like this before, but I definitely need to! It looks so refreshing and light for summer. Pinned!

    Reply
  2. Sylvie | Gourmande in the Kitchen

    June 27, 2014 at 3:13 am

    Such a fun twist on traditional salsa and colorful too!

    Reply
  3. Anna @ Crunchy Creamy Sweet

    June 25, 2014 at 7:45 pm

    LOVE this! Berries make me happy so this salsa needs to happen soon! Pinned!

    Reply

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My name is Caroline. I’m so happy you’re here! I’m a bit obsessed with food, cooking and nutrition. Here you'll find plant-based recipes using seasonal, fresh and whole-food ingredients that are completely decadent and gratifying.

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