• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Taste Love and Nourish logo

  • Recipes
  • About
  • Contact
  • Press
  • Navigation Menu: Social Icons

    • Bloglovin
    • Facebook
    • Instagram
    • Pinterest
    • RSS

Lunchtime: Tuscan Toast with Goat Cheese, Pea Shoots and Blackberries

April 26, 2013 By Caroline 2 Comments

Share on X (Twitter)Share on FacebookShare on Pinterest
Tuscan Toast with Goat Cheese, Pea Shoots and Blackberries
Tuscan Toast with Goat Cheese, Pea Shoots and Blackberries

I love lunchtime. It’s kind of my time. It sounds so selfish, but I don’t have to think about what anyone else likes or doesn’t like…it’s all about me! :) So, that’s the time I put together ingredients that may be odd, but sound pretty good to me. So, every now and then, I’d love to start sharing those lunches with you. Because, who knows? There may be an oddball or two out there just like me!

This came together after a fun trip to one of my favorite stores, Trader Joe’s, with a good friend. It’s so hard to go there and not put everything into my cart, but these are the things that made their way onto my plate and made me so, so happy!

Tuscan Toast with Goat Cheese, Pea Shoots and Blackberries

1 slice good quality bread, toasted (I use Trader Joe’s Tuscan Pane)
about 1 – 2 T. goat cheese
handful of pea shoots
handful of blackberries

Simply spread some goat cheese, then….who am I kidding…I know you don’t need me to tell you how to do this. Enjoy! :)

 

Notes:

  • Pea shoots are high in vitamins A and C. Read more about them here!
  • These toasts would make a great appetizer too!
  •  

    Tuscan Toast with Goat Cheese, Pea Shoots and Blackberries

     

Filed Under: Appetizers, Breads and Muffins, Lunch, Vegetables Tagged With: blackberries, bread, goat cheese, healthy, lunch, pea shoots, snack, toast, trader joe's, vegetables, vegetarian

Previous Post: « Chipotle Grilled Salmon with Pineapple Avocado Salsa
Next Post: Roasted Herbs de Provence Chicken »

Reader Interactions

Comments

  1. Jade Asian Greens

    September 4, 2013 at 5:52 pm

    Love this! How simple, nutritious and perfectly easy! We’re going to feature this on our Facebook page and link here so people can see how you made it, and your lovely photography. Please come LIKE us on Facebook for more recipes and tips on super healthy Asian green vegetables like baby bok choy, gai lan, dau miu (pea shoots), yu choy, gai choy, etc. https://www.facebook.com/Jade.Asian.Greens

    –Your friendly Southern California farmers at Jade Asian Greens

    Reply
    • Caroline

      September 9, 2013 at 7:14 pm

      Thanks so much! I’m so glad you like it.

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Welcome

My name is Caroline. I’m so happy you’re here! I’m a bit obsessed with food, cooking and nutrition. Here you'll find plant-based recipes using seasonal, fresh and whole-food ingredients that are completely decadent and gratifying.

Holiday Favorites!

This Loaded Hummus is a great crowd-pleasing appetizer, but the hummus recipe itself is a keeper! Make this regularly and keep a container in the fridge! It's great for snacking, lunches and dinners. Naturally vegan and gluten-free. From @tasteLUVnourish
This decadent Baked Mushrooms and Fontina Dip recipe is a super easy crowd pleaser! Made with white wine and some fresh thyme, this cheesy dip has amazing flavor! | @tasteLUVnourish
Hippie Chocolate Bark - dark chocolate loaded with fruits, nuts and seeds. Tips on how to create chocolate bark with just one baking sheet. | @tasteLUVnourish on TasteLoveAndNourish.com
Bump your pumpkin bread up a notch with this Bourbon Glazed Orange Spiced Pumpkin Bread. Fall flavors that will make your mouth super happy, but with a bit less sugar and with heart-healthy fats. Easy, quick and perfect for breakfast, snacks or even dessert! From @tasteLUVnourish #pumpkin #bread #bourbon #glaze #orange #spice #fall #autumn #quickbread #easy #healthy #recipe #tasteloveandnourish #virtualpumpkinparty
Armenian Easter Bread Rounds (Choereg) - we love this brioche-like bread so much, we make it all year round! | @tasteLUVnourish on TasteLoveAndNourish.com
Almond Cookies - chewy on the inside and crisp on the outside, these are my favorite cookie! Naturally gluten free. | @tasteLUVnourish

See More...

Copyright © 2025 TASTE LOVE AND NOURISH