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This Armenian Bulgur Salad, called Itch or Eech, is so similar to tabbouleh, but with much less parsley and much less chopping. It's such an easy, delicious fresh grain salad, filling enough for lunch or perfect as a side dish with dinner. | @tasteLUVnourish | Vegan | #immigrantfoodstories

Armenian Bulgur Salad (Itch or Eech)

Greek Olive Oil Cookies

This simple Whole Wheat Vegan Pancake recipe is my family's new go-to! No one will ever guess they are vegan or made with whole wheat! Fluffy, light and delicious! @tasteLUVnourish

Whole Wheat Vegan Pancakes

Jalapeño Greek Yogurt Dip - this is our favorite dip! | @tasteLUVnourish on TasteLoveAndNourish.com

Jalapeño Greek Yogurt Dip

The Most Amazing Soft-Baked Vegan Chocolate Chip Cookies - seriously the best chocolate chip cookies I've ever made, vegan or not! | From @tasteLUVnourish on www.tasteloveandnourish.com

The Most Amazing Soft-Baked Vegan Chocolate Chip Cookies

Sweet Potato Casserole | @tasteLUVnourish | #sweetpotato #casserole #light @lovemysilk

Sweet Potato Casserole

Sesame Tahini Cookies | @tasteLUVnourish | #nobutter #sesame #tahini #cookies

Sesame Tahini Cookies

This Red Quinoa Tabbouleh may be the most delicious tabbouleh recipe I've made! It packs up perfectly for lunch or makes a great side-dish! | @tasteLUVnourish

Red Quinoa Tabbouleh

Hot Cross Buns - slightly sweet with a hint of spice and dotted with currants. The perfect little bun. | @tasteLUVnourish on www.tasteloveandnourish.com

Hot Cross Buns

Blood Orange and Fennel Salad | @tasteLUVnourish | #bloodorange #fennel #salad #vegan

Blood Orange and Fennel Salad

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Welcome

My name is Caroline. I’m so happy you’re here! I’m a bit obsessed with food, cooking and nutrition. Here you'll find plant-based recipes using seasonal, fresh and whole-food ingredients that are completely decadent and gratifying.

Holiday Favorites!

This Loaded Hummus is a great crowd-pleasing appetizer, but the hummus recipe itself is a keeper! Make this regularly and keep a container in the fridge! It's great for snacking, lunches and dinners. Naturally vegan and gluten-free. From @tasteLUVnourish
This decadent Baked Mushrooms and Fontina Dip recipe is a super easy crowd pleaser! Made with white wine and some fresh thyme, this cheesy dip has amazing flavor! | @tasteLUVnourish
Hippie Chocolate Bark - dark chocolate loaded with fruits, nuts and seeds. Tips on how to create chocolate bark with just one baking sheet. | @tasteLUVnourish on TasteLoveAndNourish.com
Bump your pumpkin bread up a notch with this Bourbon Glazed Orange Spiced Pumpkin Bread. Fall flavors that will make your mouth super happy, but with a bit less sugar and with heart-healthy fats. Easy, quick and perfect for breakfast, snacks or even dessert! From @tasteLUVnourish #pumpkin #bread #bourbon #glaze #orange #spice #fall #autumn #quickbread #easy #healthy #recipe #tasteloveandnourish #virtualpumpkinparty
Armenian Easter Bread Rounds (Choereg) - we love this brioche-like bread so much, we make it all year round! | @tasteLUVnourish on TasteLoveAndNourish.com
Almond Cookies - chewy on the inside and crisp on the outside, these are my favorite cookie! Naturally gluten free. | @tasteLUVnourish

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