This Blueberry Switchel, or Haymaker's Punch is a fresh twist on an old time farmer's recipe. Do away with artificial sports or energy drinks and enjoy this natural thirst quenching drink. Vegan | Gluten Free | No Refined Sugar | @tasteLUVnourish
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4 from 1 vote

Blueberry Switchel (Haymaker's Punch)

This Blueberry Switchel, or Haymaker's Punch, is a fresh twist on an old-time farmer's recipe. Do away with artificial sports or energy drinks and enjoy this natural thirst quenching drink.

Ingredients

  • 4-5 1/8- inch slices fresh ginger
  • 4 teaspoons raw unfiltered apple cider vinegar
  • 4 teaspoons pure maple syrup
  • pinch Himalayan sea salt
  • 1/2 cup R.W. Knudsen Just Blueberry juice
  • 4 cups filtered water
  • crushed ice for serving
  • fresh blueberries for serving optional

Instructions

  • Combine the ginger slices, apple cider vinegar, maple, salt, juice and water in a pitcher. Stir to combine. Refrigerate.
  • To serve, fill a glass with crushed ice, a few blueberries (if using), and fill to the top with the switchel.

Notes

For a more intense ginger flavor, try grating the ginger instead of slicing it. You'll want to strain it when serving.
For a sparkling drink, try using sparkling water or seltzer water in place of the filtered water.