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cherry freezer jam

With just three simple ingredients and a little bit of time, you can have a jar of this easy cherry jam in the fridge.  You'll love it over your morning yogurt, on a buttery slice of toast or even over ice cream. Simple, vegan and made without refined sugar. From @tasteLUVnourish

Easy Cherry Jam

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Welcome

My name is Caroline. I’m so happy you’re here! I’m a bit obsessed with food, cooking and nutrition. Here you'll find plant-based recipes using seasonal, fresh and whole-food ingredients that are completely decadent and gratifying.

Summer’s Best

Blueberry Oat Scones with a Lemon Glaze from @tasteLUVnourish
The Totally Awesome Sandwich - this completely veggie sandwich could not be more delicious or satisfying…filled with tomatoes, avocado, sprouts and a zesty topping! | @tasteLUVnourish
This may be the most delicious Vegetable Stuffed Portabella Mushrooms recipe! Healthy, easy and incredibly tasty! A Taste Love & Nourish reader favorite! #vegetarian #vegetable #stuffedmushrooms #stuffedportabellas #stuffedportobellos #veganoptions #glutenfreeoptions #easydinner
These dreamy Salted Chocolate Chip Cookies, from Dan Kluger, chef and owner of Loring Place, New York City, are the best I've ever made. The recipe is so simple. It may become your new go-to. From @tasteLUVnourish #saltedchocolatechipcookies #chocolatechipcookies #simplechocolatechipcookies #chocolatechunckcookies #softchocolatechipcookies
Broccoli Rabe (Rapini) with Garlic Parmesan and Lemon - use these easy steps to prepare broccoli rabe (rapini) for a great side dish. This method removes the bitterness that naturally occurs with broccoli rabe. | @tasteLUVnourish on TasteLoveAndNourish.com
This Strawberry Almond Granola is made with fresh sweet strawberries and is packed with crunchy almonds, pure vanilla and sweet maple. Naturally gluten free and vegan. From @tasteLUVnourish

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