flax seeds

Seeded Soda Bread

Primary Sidebar

Welcome

My name is Caroline. I’m so happy you’re here! I’m a bit obsessed with food, cooking and nutrition. Here you'll find plant-based recipes using seasonal, fresh and whole-food ingredients that are completely decadent and gratifying.

What’s For Dinner?

Roasted Asparagus and Lemon

Hasselback Garlic and Herb Baby Potatoes

Roasted Autumn Harvest Salad

Vegetable Stuffed Portabella Mushrooms

See All Posts >

Instagram

Instagram post 2146095021127023558_252735222

If you can polish off a bowl of guac in one sitting and you’re also that person who can snack endlessly on edamame, you, my friend, are going to love this Edamame Guacamole. And…we could definitely be best friends. Made with both edamame and avocado, this guacamole is lower in fat and has a boost of protein compared to traditional guac. Serve this with veggies, tortilla chips or use as a spread on wraps and sandwiches [Recipe link in bio]

#guacamole #guac #feedfeed #f52grams #huffposttaste #eeeeeats #onmytable #flatlay #avocado #cilantro #appetizer #snack #healthyfood #plantbased #vegansofig #veganfoodshare #vegetarian #veganfood #whatveganseat #glutenfree #food52 #thekitchn #foodgawker #plantpowered #plantstrong #edamame #jalapeno #recipe #tasteloveandnourish

Follow on Instagram

Search