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Black Rice Tabbouleh with Chickpeas Feta and Pistachios

Red Quinoa Tabbouleh

Cherry Mojito

Greek Yogurt Cheese

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Welcome

My name is Caroline. I’m so happy you’re here! I’m a bit obsessed with food, cooking and nutrition. Here you'll find plant-based recipes using seasonal, fresh and whole-food ingredients that are completely decadent and gratifying.

What’s For Dinner?

Baked Macaroni and Mushrooms

Vegetable Cacciatore with Soft Polenta

Vegetable and Quinoa Stuffed Zucchini

How to Perfectly Roast Vegetables

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Combining the flavors of two favorite appetizers,

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