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Southwest Chopped Salad with Salsa Vinaigrette
Mushroom and Wild Rice Soup
Coq au Vin Blanc
Gazpacho
Berry Salsa
Grilled Ratatouille Tartine
Red Quinoa Tabbouleh
Beet and Potato Salad (Salade Russe)
Shrimp with Pancetta and Peas Over Soft Polenta
OXO and NFI Shrimp Council Giveaway
Blood Orange and Fennel Salad
Phyllo Chicken Pot Pie
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