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Gluten Free Options
Vegetable Paella
Mushroom Miso Gravy over Garlic Mashed Potatoes
Spinach and Artichoke Stuffed Mushrooms
Tortilla Soup
Edamame Guacamole
Seared Sriracha Green Beans
Greek Salad with Baby Potatoes
Vegetarian Chili
Yellow Rice
Creamy Oat Bran Porridge
Vegetable Shepherd’s Pie
Cranberry Bars
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